; Kuz'menko, T.E. Food Chem., 37(2), 1989, 418-420. ass: Standard non-polar; Column diameter: 0.32 mm; Column length: 60 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 30 C; End T: 200 C; End time: 20 min; Start time: 25 min; CAS no: 71363; Active phase: DB-1; Carrier gas: He; Data type: Normal alkane RI; Authors: Buttery, R.G. Var. Pinova apples, J. Agric. ; Rankin, S.A., Solvent type affects the number, distribution, and relative quantities of volatile compounds found in sweet whey powder, J. fruit, J. Agric. Food Res. Anal. Food Chem., 32, 1984, 987-992. umn class: Standard non-polar; Column diameter: 0.33 mm; Column length: 25 m; Column type: Capillary; Start T: 80 C; CAS no: 71363; Active phase: SE-30; Data type: Kovats RI; Authors: Haken, J.K.; Korhonen, I.O.O., Gas chromatography of homologous esters. One part has a partial positive charge, while the other part has a partial negative charge. ; Villatoro, C.; Fuentes, T.; Graell, J.; Lara, I.; Echeverria, G., Volatile compounds, quality parameters and consumer acceptance of 'Pink Lady(R)' apples stored in different conditions, Postharvest Biol. Electron Pair Geometry vs Molecular Geometry, Whats the Best Hydrogen Water Bottle? Brew., 108(1), 2002, 68-72. ass: Standard polar; Column diameter: 0.32 mm; Column length: 50 m; Column type: Capillary; Heat rate: 2 K/min; Start T: 50 C; End T: 200 C; CAS no: 71363; Active phase: CP-Wax 52CB; Carrier gas: H2; Data type: Linear RI; Authors: Liu, T.-T.; Yang, T.-S.; Wu, C.-M., Changes of volatiles in soy sauce-stewed pork during cold storage and reheating, J. Sci. 2. V. Influence of electronic effects and column polarity on retention index, J. Chromatogr. Carbon dioxide - CO 2. Transl. ; Jirovetz, L.; Buchbauer, G., SPME/GC/MS analysis of headspace aroma compounds of the Cameroonian fruit Tetrapleura tetraptera (Thonn.) from Cuba, Flavour Fragr. Food Sci., 55(4), 1990, 962-966. ass: Standard polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 40 C; End T: 240 C; Start time: 3 min; CAS no: 71363; Active phase: Carbowax 20M; Carrier gas: He; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Schwab, W.; Mahr, C.; Schreier, P., Studies on the enzymic hydrolysis of bound aroma components from Carica papaya fruit, J. Agric. A, 1216, 2009, 1630-1639. umn class: Standard non-polar; Column type: Capillary; Start T: 120 C; CAS no: 71363; Active phase: Methyl Silicone; Data type: Normal alkane RI; Authors: Lebron-Aguilar, R.; Quintanilla-Lopez, J.E. Chem. ; Ehlermann, D.A.E. ; Chaintreau, A., Determination and origin of the aroma impact compounds of yogurt flavor, J. Agric. Technol. ; Tello, A.M.; Santiuste, J.M., Isothermal retention indices on poly (3,3,3-trifluoropropylmethylsiloxane) stationary phases, J. Chromatogr. Food Chem., 55, 2007, 1427-1436. ass: Semi-standard non-polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 60 C; End T: 250 C; End time: 20 min; Start time: 2 min; CAS no: 71363; Active phase: HP-5MS; Carrier gas: He; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Pino, J.A. A, 1160, 2007, 276-288. umn class: Standard non-polar; Column type: Capillary; Start T: 90 C; CAS no: 71363; Active phase: Polydimethyl siloxane; Data type: Normal alkane RI; Authors: Tello, A.M.; Lebron-Aguilar, R.; Quintanilla-Lopez, J.E. Food Chem., 48, 2000, 1263-1265. ass: Standard polar; Column diameter: 0.25 mm; Column length: 60 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 35 C; End T: 200 C; Start time: 10 min; CAS no: 71363; Active phase: Supelcowax-10; Carrier gas: He; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Girard, B.; Durance, T., Headspace volatiles of sockeye and pink salmon as affected by retort process, Food Chem. umn class: Standard non-polar; Column length: 12 ft; Column type: Packed; Start T: 150 C; CAS no: 71363; Active phase: SE-30; Substrate: Celaton (62-72 mesh); Data type: Kovats RI; Authors: Ashes, J.R.; Haken, J.K., Gas chromatography of homologous esters. Food Chem., 37(3), 1989, 659-662. ass: Semi-standard non-polar; Column length: 1.2 m; Column type: Packed; Heat rate: 4 K/min; Start T: 50 C; End T: 200 C; CAS no: 71363; Active phase: Apiezon L; Substrate: Chromosorb W HMDS HP (00-120 mesh); Data type: Kovats RI; Authors: Rasmussen, P., Identification of Volatile Components of Jacjfruit by Gas Chromatography / MAss Spectrometry with Two Different Columns, Anal. ; Hua, R.L. Polar Molecule A molecule in which the bond dipoles present do not cancel each other out and thus results in a molecular dipole. As a result, the dipole of the molecule of Ethylene turns out to be zero. ; Samusenko, A.L., Gas-chromatographic method of evaluation of n-alkanol ability for self-association in pure liquid, Russ. A completely nonpolar bond occurs when the electronegativities are identical and therefore possess a difference of zero. ; Flanagan, R.J., Detection and Identification of Volatile Organic Compounds in Blood by Headspace Gas Chromatography as an Aid to the Diagnosis of Solvent Abuse, J. In general, pyramid-shaped and V-shaped molecules are said to be polar. There is a small electronegativity difference between a C and an H atom in a C-H bond. Food Chem., 22(5), 1974, 827-831. ass: Standard polar; Column diameter: 0.03 in; Column length: 500 ft; Column type: Capillary; Heat rate: 2 K/min; Start T: 60 C; End T: 190 C; Start time: 2 min; CAS no: 71363; Active phase: Carbowax 20M; Carrier gas: He; Data type: Normal alkane RI; Authors: Kinlin, T.E. Polarity is one of the properties of a compound related to other properties such as boiling and melting point, solubility, and molecular interactions between molecules. ; Willis,B.J., ed(s), Elsevier, New York, 1988, 537-550. ass: Standard polar; Column diameter: 0.22 mm; Column length: 50 m; Column type: Capillary; Heat rate: 3 K/min; Start T: 80 C; End T: 200 C; CAS no: 71363; Active phase: Carbowax 20M; Carrier gas: N2; Data type: Normal alkane RI; Authors: Mihara, S.; Tateba, H.; Nishimura, O.; Machii, Y.; Kishino, K., Volatile components of Chinese quince (Pseudocydonia sinensis Schneid), J. Agric. Monoisotopic mass 55.042198 Da. Res., 101(D9), 1996, 14697-14710. ass: Standard non-polar; Column diameter: 0.30 mm; Column length: 25 m; Column type: Capillary; Heat rate: 6 K/min; Start T: 50 C; CAS no: 71363; Active phase: SE-30; Carrier gas: N2; Data type: Linear RI; Authors: Korhonen, I.O.O., Gas-Liquid Chromatographic Analyses. (Engl. Your email address will not be published. Food Chem., 54, 2006, 509-516. class: Standard polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Description: 60 0C (3 min) ^ 2 K/min -> 220 0C ^ 5 K/min -> 250 0C (15 min); CAS no: 71363; Active phase: DB-Wax; Carrier gas: H2; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Boulanger, R.; Crouzet, J., Free and bound flavour components of Amazonian fruits: 2. cupuacu volatile compounds, Flavour Fragr. Appl. Coat. Food Chem., 50, 2002, 5355-5359. ass: Standard polar; Column diameter: 0.25 mm; Column length: 60 m; Column type: Capillary; Heat rate: 3 K/min; Start T: 40 C; End T: 220 C; Start time: 5 min; CAS no: 71363; Active phase: DB-Wax; Carrier gas: He; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Lopez, R.; Ezpeleta, E.; Sanchez, I.; Cacho, J.; Ferreira, V., Analysis of the aroma intensities of volatile compounds released from mild acid hydrolysates of odourless precursors extracted from Tempranillo and Grenache grapes using gas chromatography-olfactometry, Food Chem., 88, 2004, 95-103. class: Standard polar; Column diameter: 0.32 mm; Column length: 30 m; Column type: Capillary; Description: 40C=> 1C/min => 57C => 15C/min =>230C (5min); CAS no: 71363; Active phase: DB-Wax; Carrier gas: He; Phase thickness: 0.5 um; Data type: Normal alkane RI; Authors: le Pape, M.-A. ; Flanagan, R.J., Detection and Identification of Volatile Organic Compounds in Blood by Headspace Gas Chromatography as an Aid to the Diagnosis of Solvent Abuse, J. Chromatogr., 410, 1987, 13-29. ass: Standard non-polar; Column diameter: 0.5 mm; Column length: 50 m; Column type: Capillary; Heat rate: 3 K/min; Start T: 40 C; End T: 170 C; Start time: 3 min; CAS no: 71363; Active phase: SE-30; Carrier gas: He; Data type: Kovats RI; Authors: Greenberg, M.J., Characterization of meat and bone meal flavor volatiles, J. Agric. ; Shibamoto, T., Volatile composition of some Brazilian fruits: umbu-caja (Spondias citherea), camu-camu (Myrciaria dubia), araca-boi (Eugenia stipitata), and cupuacu (Theobroma grandiflorum), J. Agric. ; Yamaguchi, M., Gas chromatographic retention as identification criteria, Anal. Molecules in one or more atoms have more than eight electrons (e.g., SF6). Food Agric., 84, 2003, 5-20. class: Standard polar; Column diameter: 0.2 mm; Column length: 50 m; Column type: Capillary; Description: 70C(1min) =>3C/min =>142C =>5C/min =>225C(10min); CAS no: 71363; Active phase: FFAP; Carrier gas: He; Phase thickness: 0.33 um; Data type: Normal alkane RI; Authors: Lopez, M.L. Food Chem., 52, 2004, 5663-5669. class: Semi-standard non-polar; Column diameter: 0.32 mm; Column length: 60 m; Column type: Capillary; Description: 40 C(4min) => 2C/min => 90C => 4C/min => 130C => 8C/min => 250C; CAS no: 71363; Active phase: DB-5; Carrier gas: He; Phase thickness: 1 um; Data type: Linear RI; Authors: Mayr, D.; van Ruth, S.; Mark, T.D., Evaluation of the influence of mastication on temporal aroma release of ripe and unripe bananas, using a model mouth system and gas chromatography-olfactometry, Eur. The electronegativity values are equal or nearly equal. All the atoms attached to the middle atom are identical. Carbon tetrachloride - CCl 4. Muscat of Bornova wines and influence of skin contact treatment, Food Chem., 94, 2006, 319-326. ass: Standard polar; Column diameter: 0.32 mm; Column length: 25 m; Column type: Capillary; Heat rate: 6 K/min; Start T: 50 C; CAS no: 71363; Active phase: OV-351; Carrier gas: N2; Data type: Linear RI; Authors: Korhonen, I.O.O., Gas-Liquid Chromatographic Analyses. ; Grua-Priol, J.; Prost, C.; Demaimay, M., Optimization of dynamic headspace extraction of the edible red algae Palmaria palmata and identification of the volatile components, J. Agric. Fr., 1, 1968, 118-125. umn class: Standard polar; Column length: 2 m; Column type: Packed; Start T: 100 C; CAS no: 71363; Active phase: Carbowax 20M; Substrate: Chromosorb W; Data type: Kovats RI; Authors: Zarazir, D.; Chovin, P.; Guiochon, G., Identification of hydroxylic compounds and their derivatives by gas chromatography, Chromatographia, 3, 1970, 180-195. umn class: Standard polar; Column length: 6 m; Column type: Packed; Start T: 120 C; CAS no: 71363; Active phase: Polyethylene Glycol 4000; Substrate: Chromosorb P; Data type: Kovats RI; Authors: Bonastre, J.; Grenier, P., Contribution a l'etude de la polarite des phases stationnaires en chromatographie gaz-liquide. (Engl. Food Chem., 40(4), 1992, 599-603. ass: Standard polar; Column length: 3.05 m; Column type: Capillary; Heat rate: 8 K/min; Start T: 40 C; End T: 200 C; End time: 60 min; CAS no: 71363; Active phase: Carbowax 20M; Data type: Linear RI; Authors: Peng, C.T., A method for tentative identificatoin of unknown gas chromatographic peaks by retention index, J. Radioanal. Food Chem., 39(7), 1991, 1275-1279. ass: Standard polar; Column diameter: 0.25 mm; Column length: 50 m; Column type: Capillary; Heat rate: 2 K/min; Start T: 60 C; End T: 180 C; Start time: 4 min; CAS no: 71363; Active phase: Carbowax 20M; Carrier gas: He; Data type: Normal alkane RI; Authors: Kawakami, M.; Kobayashi, A.; Kator, K., Volatile constituents of Rooibos tea (Aspalathus linearis) as affected by extraction process, J. Agric. ; Palmer, J.K.; Tao, P., Flavor evaluation and characterization of yogurt as affected by ultra-high temperature and vat processes, J. Chromatogr., 354, 1986, 1-6. umn class: Standard non-polar; Column length: 2 m; Column type: Packed; Start T: 120 C; CAS no: 71363; Active phase: OV-101; Carrier gas: N2; Substrate: Chromosorb W AW DMCS (80-100 mesh); Data type: Kovats RI; Authors: Fernandez-Sanchez, E.; Fernandez-Torres, A.; Garcia-Dominguez, J.A. ; Mookherjee,B.D. Chem. Anal. Nauk SSSR Ser. There is at least one side of the molecule with more negative or positive charge than another side.1. (Engl. Still a controversial topic, Lebensm. Chim. ; Samusenko, A.L., Method for prediction of the ability of analyte for self-association in pure liquid, 2000. umn class: Standard non-polar; Column diameter: 0.32 mm; Column length: 25 m; Column type: Capillary; Start T: 58 C; CAS no: 71363; Active phase: SE-30; Carrier gas: He; Phase thickness: 1 um; Data type: Kovats RI; Authors: Golovnya, R.V. Learn to determine if C4H10 (Butane) is polar or non-polar based on the Lewis Structure, differences in electronegativity, and the molecular geometry (shape).We start with the Lewis Structure and look and the polarity of the individual bonds in Butane based on the electronegativity difference between atoms. J. ; Kuz'menko, T.E., The use of a nonlinear equation for calculation of the retention indices of polar substances in gas chromatography with linear temperature programming, Russ. Molecules with less than eight electrons; an example is the BF3. Chem., 160(2), 1992, 449-460. ass: Standard polar; Column length: 3.05 m; Column type: Packed; Heat rate: 8 K/min; Start T: 40 C; End T: 200 C; End time: 60 min; Start time: 4 min; CAS no: 71363; Active phase: Carbowax 20M; Substrate: Supelcoport; Data type: Linear RI; Authors: Peng, C.T. Food Chem., 51, 2003, 3060-3066. class: Standard polar; Column diameter: 0.32 mm; Column length: 30 m; Column type: Capillary; Description: 60C(2min)=> 2C/min => 220C=> 3C/min => 245C(20min); CAS no: 71363; Active phase: DB-Wax; Carrier gas: He; Phase thickness: 0.5 um; Data type: Normal alkane RI; Authors: Selli, s.; Cabaroglu, T.; Canbas, A., Flavour components of orange wine made from a Turkish cv. Chem. VII. Khim., 39(5), 1984, 883-889. umn class: Standard polar; Column length: 6 m; Column type: Packed; Start T: 140 C; CAS no: 71363; Active phase: Polyethylene Glycol 4000; Substrate: Chromosorb P; Data type: Kovats RI; Authors: Bonastre, J.; Grenier, P., Contribution a l'etude de la polarite des phases stationnaires en chromatographie gaz-liquide. Chem., 83(10), 2003, 837-849. ass: Standard non-polar; Column diameter: 0.20 mm; Column length: 40 m; Column type: Capillary; Heat rate: 10 K/min; Start T: 40 C; End T: 200 C; CAS no: 71363; Active phase: SP 2100; Carrier gas: Helium; Data type: Normal alkane RI; Authors: Labropoulos, A.E. Did you like it? ; Janzantti, N.S. ; Yang, Z.C. Jack Silver. ; Enser, M.; Mottram, D.S. ; de Rijk, T.; Wichers, H.J. A, 985, 2003, 297-301. class: Standard polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Description: 50C(8min) => 4C/min =>110C =>16C/min =>200C; CAS no: 71363; Active phase: PEG-20M; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Garruti, D.S. Vestis Kim. ; Samusenko, A.L. Chim. Kalecik Karasi grown in central Anatolia, Food Chem., 85, 2004, 207-213. class: Standard polar; Column diameter: 0.32 mm; Column length: 30 m; Column type: Capillary; Description: 60C(3min) =>2C/min =>220C=>3C/min=> 245C(20min); CAS no: 71363; Active phase: DB-Wax; Carrier gas: H2; Phase thickness: 0.5 um; Data type: Linear RI; Authors: Selli, S.; Canbas, A.; Cabaroglu, T.; Erten, H.; Lepoutre, J.-P.; Gunata, Z., Effect of skin contact on the free and bound aroma compounds of the white wine of Vitis vinifera L. cv Narince, Food Control, 17, 2006, 75-82. class: Standard polar; Column diameter: 0.32 mm; Column length: 30 m; Column type: Capillary; Description: 60C(3min)=>2C/min=>220C=>3C/min=>245C (20min); CAS no: 71363; Active phase: DB-Wax; Carrier gas: H2; Phase thickness: 0.5 um; Data type: Linear RI; Authors: Selli, S.; Canbas, A.; Cabaroglu, T.; Erten, H.; Gunata, Z., Aroma components of cv. lar nn-p-lr : not polar especially : consisting of molecules not having a dipole a nonpolar solvent Example Sentences Recent Examples on the Web The remaining nonpolar molecules in food - like fats and minerals - are not heated by the microwaves themselves. ), 49(2), 2000, 317-320. ass: Standard non-polar; Column diameter: 0.32 mm; Column length: 25 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 60 C; CAS no: 71363; Active phase: SE-30; Carrier gas: He; Phase thickness: 1 um; Data type: Linear RI; Authors: Golovnya, R.V. Calcul des coefficients d'activite relatifs et des indices de retention de quelques alcools aliphatiques, Bull. ; Alspach, P.A. ; Lopez, M.G., Generation of Maillard compounds from inulin during the thermal processing of Agave tequilana Weber var. Fr., J. Agric. ; Shaw, P.E. ; Morton, J.F., Volatile components of Rooibos tea (Aspalathus linearis), J. Agric. Akad. ; Pertierra-Rimada, E., Mixed stationary phases in gas-liquid chromatography. Food Chem., 55, 2007, 3074-3082. class: Standard polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Description: 35C(8min) =>4C/min =>60C =>6C/min =>160C=>20C/min =>200C(1min); CAS no: 71363; Active phase: Supelcowax-10; Carrier gas: He; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Bianchi, F.; Careri, M.; Mangia, A.; Musci, M., Retention indices in the analysis of food aroma volatile compounds in temperature-programmed gas chromatography: Database creation and evaluation of precision and robustness, J. Sep. While taking into consideration the CCl4 molecule, it is completely non-polar due to its tetrahedral structure. Data, , 1975, d14-d16. Food Chem., 57(3), 2009, 915-923. ass: Standard non-polar; Column diameter: 0.32 mm; Column length: 50 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 50 C; End T: 250 C; CAS no: 71363; Active phase: OV-101; Carrier gas: He; Phase thickness: 0.5 um; Data type: Normal alkane RI; Authors: Misharina, T.A. ; Shea, S.R. PSR Zinat. Appl. ), 50(6), 2001, 1027-1031, In original 983-987. class: Standard non-polar; Column length: 3.05 m; Column type: Packed; Description: 40C(5min)=>10C/min =>200C or 250C (60min); CAS no: 71363; Active phase: SE-30; Substrate: Supelcoport; Chromosorb; Data type: Linear RI; Authors: Peng, C.T. Butane (C4H10) is a non-polar molecule. Hydrocarbon liquids, such as gasoline and toluene. Comment * document.getElementById("comment").setAttribute("id","acc268fc0c3b05f5840f844f631292e0");document.getElementById("a60373e486").setAttribute("id","comment"); Save my name, email, and website in this browser for the next time I comment. Food Chem., 31, 1983, 998-1002. ass: Standard polar; Column type: Capillary; CAS no: 71363; Active phase: Carbowax 20M; Data type: Normal alkane RI; Authors: Ramsey, J.D. Butane (C4H10) is a nonpolar molecule because the difference in electronegativity between carbon(2.55) and hydrogen(2.2) is less than 0.5, which is way lower to form a polar bond according to the Pauling scale. case polar includes both neutral and charged groups that are water soluble. J.H. ; Khralenkova, N.B., Desorption with solvent vapor as a method of sample preparation in the sorption preconcentration of organic-compounds from the air of a working area and from industrial-waste gases, J. Appl. Food Chem., 42, 1994, 975-976. ass: Standard polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Heat rate: 2 K/min; Start T: 40 C; End T: 200 C; Start time: 10 min; CAS no: 71363; Active phase: DB-Wax; Carrier gas: He; Data type: Linear RI; Authors: Umano, K.; Hagi, Y.; Nakahara, K.; Shoji, A.; Shibamoto, T., Volatile constituents of green and ripened pineapple (Aanas comosus [L.] Merr. In BF3, the central boron atom has sp2 hybridized . ; Ramsey, J.D., Volatile Substance Abuse, UNODC Technical Series, No 5, United Nations, Office on Drugs and Crime, Vienna International Centre, PO Box 500, A-1400 Vienna, Austria, 1997, 56. umn class: Semi-standard non-polar; Column length: 10 ft; Column type: Packed; Start T: 150 C; CAS no: 71363; Active phase: DC-400; Carrier gas: Helium; Substrate: Gas-Pak (60-80 mesh); Data type: Normal alkane RI; Authors: Anderson, D.G., USe of Kovats retention indices and response factors for the qualitative and quantitative analysis of coating solvents, J. Food Sci. b. Ethyl 4-aminobenzoate has both polar and nonpolar regions in its molecule, but it seems it is more in the aqueous phase because of the benzene ring it has on it, which is nonpolar. ; Wang, Y., Seasonal Variations of Volatile Composition and Odor Activity Value of "Marion" (Rubus spp. Chromatogr., 354, 1986, 1-6. ass: Standard non-polar; Column diameter: 0.2 mm; Column length: 25 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 50 C; End T: 200 C; Start time: 5 min; CAS no: 71363; Active phase: CBP-1; Carrier gas: He; Phase thickness: 0.25 um; Data type: Kovats RI; Authors: Shimadzu, Gas chromatography analysis of organic solvents using capillary columns (No. C-Cl bonds are actually polar, as chlorine is more electronegative than carbon. Since glycine lacks an R group it is placed into the "nonpolar" category for the lack of better placement. Food Chem., 42(3), 1994, 791-795. class: Semi-standard non-polar; Column diameter: 0.2 mm; Column length: 50 m; Column type: Capillary; Description: 40C(1min) =>5C/min =>210C =>20C/min =>250C(8min); CAS no: 71363; Active phase: HP-5; Carrier gas: He; Phase thickness: 0.5 um; Data type: Normal alkane RI; Authors: Himanen, S.; Vuorinen, T.; Tuovinen, T.; Holopainen, J.K., Effects of Cyclamen Mite (Phytonemus pallidus) and Leaf Beetle (Galerucella tenella) Damage on Volatile Emission from Strawberry (Fragaria ananassa Duch.) To determine if something has a nonpolar or polar bond, there are rules and steps to follow. ; Wills, M.T., Speciation of the volatile organic compounds (VOCs) in solventborne aerosol coatings by solid phase microextraction-gas chromatography, J. ), 50(6), 2001, 1027-1031, In original 983-987. ass: Standard non-polar; Column diameter: 0.32 mm; Column length: 25 m; Column type: Capillary; Heat rate: 6 K/min; Start T: 60 C; CAS no: 71363; Active phase: SE-30; Carrier gas: He; Phase thickness: 1 um; Data type: Linear RI; Authors: Golovnya, R.V. You will see that n-butanol is not very polar (in the sense of dipolar bonding), but that it is higly capable of hydrogen bonding; while ethyl acetate is about the same polarity, but poorer in terms of hydrogen bonding. J., 81, 2005, 184-190. umn class: Standard non-polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Start T: 20 C; CAS no: 71363; Active phase: HP-1; Phase thickness: 0.25 um; Data type: Kovats RI; Authors: Wang, Y.; Liu, J.; Li, N.; Shi, G.; Jiang, G.; Ma, W., Preliminary study of the retention behavior for different compounds using cryogenic chromatography at different initial temperatures, Microchem. (Engl. ; Samusenko, A.L., Method for prediction of the ability of analyte for self-association in pure liquid, 2000. umn class: Standard non-polar; Column diameter: 0.32 mm; Column length: 25 m; Column type: Capillary; Start T: 100 C; CAS no: 71363; Active phase: SE-30; Carrier gas: He; Phase thickness: 1 um; Data type: Kovats RI; Authors: Golovnya, R.V. ORL-RAT LD50 790 mg kg-1, ORL-MUS LD50 2680 mg kg-1, SKN-RBT LD50 3400 mg kg-1, IVN-RAT LD50 310 mg kg-1, IVN-MUS LD50 377 mg kg-1, DANGER: FLAMMABLE, CORROSIVE, burns skin and eyes, DANGER: FLAMMABLE, irritates skin, eyes, lungs, P210-P261-P303+P361+P353-P305+P351+P338-P405-P501a, Eye: Irrigate immediately Skin: Water flush promptly Breathing: Respiratory support Swallow: Medical attention immediately, inhalation, skin absorption, ingestion, skin and/or eye contact, Irritation eyes, nose, throat; headache, dizziness, drowsiness; corneal inflammation, blurred vision, lacrimation (discharge of tears), photophobia (abnormal visual intolerance to light); dermatitis; ; Ruiz-Rodriguez A.; Pernin K.; Cayot N., Influence of eggs on the aroma composition of a sponge cake and on the aroma release in model studies on flavored sponge cakes, J. Agric.